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How it works
What It Tells You
How Is the Test Done?
It tells you what foods you are
GENETICALLY incapable of digesting because you lack the mechanisms.
Continue eating these foods and you will in time develop a disease...
Autoimmune, or Cancer.
Not if...but WHEN.
How Is the Test Done?
How Is the Test Done?
It measures the chemical changes that occur between your blood and the food once they touch each other: which can only be positive (good) or negative (bad).
In layman's terms, when they put your blood right next to these foods, does your blood smile and laugh, or frown then scream with pain?
If it screams, it will ALWAYS scream because the chemical reactions will NEVER change; meaning your blood/DNA never changes, neither will the food (an apple cannot become a broccoli) so when you mix any two different chemicals there will always be a reaction...
Just like mixing red and blue crayons always yields purple because neither of the original colors can ever change...but now is it a positive or negative reaction?
Over hundreds of years, the old school Naturopaths were able to make correlations between these particular chemical changes and the inability to digest certain foods groups.
How Long Are the results?
Unlike your standard Food Sensitivity Tests which test for the antibodies IgG and IgE,
the Carroll Eval does not use antibodies.
Antibody status can influence the results. Meaning if you test positive for a food, you should avoid it, because the antibodies are high.
So let's say because the antibodies are high, you avoid the food for a year.
Then you retest, because you have avoided the food, now your antibodies are LOW.
So if one test is high, then the other low, how do you know if you should eat it or not?
If you have a Leaky Gut (gut doors are open even when they should be closed) that can give you a false positive against food too!
The Carroll test does not use antibody testing at all and therefore is definitive, with one time results being lifelong.
Delivered via Word Document with the Doctor and Lab info concealed for privacy.
We are often harrassed by the FDA.
Who Can Do This?
This test should be done at birth so you can start eliminating the toxic foods right away.
Dr. Z who has conducted this evaluation over the past 40 years, and done over 100, 000 has only found
a few people with no intolerances.
There are 18 main intolerances.
Main Animal Product Allergies:
Dairy, Eggs, Meat and Fish.
Main Plant Based or Vegan Allergies:
Peanut, Wheat, Gluten, Soy, Sugar, Honey, Coconut,
Crucifers (Cabbage/Kale/Broccoli/Brussel sprouts/Bok Choy)),
Carrot, Beans
Nightshades (Potato, Tomato, Eggplant, Peppers)
Grains (Rice/Quinoa/Corn),
and Mined Salt.
Remember that:
Dr. Carroll's own son was often very ill, for years, until they removed his intolerance, and then he healed. It was FRUIT.
What? Wow! How Exciting!
Because they did not teach us this in Naturopathic Medical school, even I didn't know about this until after my strokes in
April 2020.
My BFF/classmate Dr. Blake learned about it in her external naturopathic studies.
I had to eliminate Meat and Mined Salt.
No Beef, Bison, Chicken, Turkey, Deer or Goat. I can eat fish though.
It also said I had to keep Potato and Grain separated by 6 hours.
Interested? Contact Me!
You do not have to become a patient to do this test. I require payment first and then I can mail you the kit.
YOU MUST SEND YOUR ADDRESS WITH PAYMENT!
Email, Text or Instagram
Not many NDs do this and virtually no MDs.
The samples do not degrade so I can ship this anywhere in the world.
You only need a Nickel size of blood and to label the samples. You mail the kit back to me.
PAYMENT METHODS:
Apple Pay, Square, Stripe
CashApp, Zelle, Venmo
CONTACT ME TO MAKE PAYMENT. NOT DONE ON WEBSITE.
I mail the kit to them, and generally it takes
2-3 weeks to return from the clinic.
Then I explain the results to you.
This price includes the explanation from me. $299 or £233 if you are in the UK.
If you are buying for your partner or children, I will give you $50 off per evaluation!
cfie TESTIMONIALS
A. J-R
I took Dr. Megan's Heal Your Gut 5 class (it was awesome!) I learned about Carroll here. I decided to do it, and also for my husband ad 2 boys and the whole family has felt better after stopping our Carroll foods! My husband Jason's GI tract is much better and he has lost weight (so have I!) and my boys don't have as many tummy aches!
Thank you Dr. Megan!
My Testimony (Dr. Megan)
Dr. Blake paid for my test. My results were meat and mined salt (any salt not from the sea) and combining potato and grain.
I never had any noticeable symptoms eating meat, and I always blamed rice for my arthritis.
Only after completely removing meat for 2 months, and then reintroducing it, did I immediately get diarrhea. An AMAZING feat because I grew up pooping only once a month (very bad), and NEVER get diarrhea. That was a sign my body would not tolerate it.
I ate too many chips one evening and the mined salt, made me supremely sick.
After I removed the meat/mined salt and potato + grain, the rice no longer caused arthritis!
H.R.
I had a sore on my foot that would not heal for months! I also had a swollen prostate that would be painful and discharge pus.
I was afraid to remove Fruit, which was my intolerant food and literally all I ate as a Fruitarian.
But only 2 days after removing the fruit, that sore started healing, and so did my prostate and the prostate was a 10 year problem!
I had also been having numbness in my arms every other night, that I thought was from sleeping wrong, but now I know that was blood temporarily being blocked in my brain,
(a TIA I think) sign of an impending stroke; so when I did the lab work Dr. Megan suggested, it showed that I was also at high risk for a heart attack!
So I decided to do Dr. Megan's Golden Gut Program and I have completely reversed the heart issue.
Thanks Dr. Megan!
C. W.
My mom made me do this, so I had to. I am in high school right now. Dr. Megan said I could do an experiment with eliminating my intolerances, meat and mined salt for 2 weeks to see if I felt a difference. I had one slip up, but I noticed when I wasn't eating meat, my skin was clearer, I have had wayyy more energy and my nose wasn't running nearly as often, or as much.
B.A.
Since I was 15yo I suffered spells of feeling dizzy, then passing out, having seizures and ending up in the ER.
Since doing Carroll, this is the first time since 15yo that I have had none of that!
And I am 21yo! I share about this eval because it really helped me!
D. C.
Since I was 12yo I suffered rashes on my hand, which I never correlated with potatoes, after removing them, my skin improved and I am 48yo! Also, my gallbladder doesn't hurt as it used to.
E.D.
Once I found out Eggs was my main intolerant food and I eliminated it, my lips stopped peeling and best of all, my vagina stopped tearing during sex, and I got more energy than when I was a teenager and I am only 24 yo!
Doing her Heal Your Gut class was the best investment ever!
B. M.
For years I suffered with abdominal pain and an enormous amount of mucus build up, I was so tired and afraid to eat anything. Desperate for help, I decided to get this eval.
My main intolerant food was Meat, which I ate a lot of course. Once I removed it, the pain and discomfort left and I had also struggled with my breathing because of phlegm and mucus and my lungs felt ten times better! I had to do a dance around my living room (and I don't dance), having done this made such an impact!
I could say more but I will stop now and I have to say THANK YOU DR. MEGAN!
S. D.
I have had styes in my eyes for years, I could never manage to get rid of them and the doctors had even suggested surgery.
Only after I removed my main intolerant food Dairy, and my combination foods Fruit and Sugar, did this green stuff ooze out of the styes, they disappeared, and they have not returned since!
A. L
Since doing the Carroll Food Intolerance I have more energy, and have less gut issues such as bloating, gas and diarrhea. I have noticed my body is not as sluggish AND I have been sleeping better at night!
One more great testimonial
Alyssa
Read About This Three Year Old's Story Here!
still having digestive issues?
Remember,
Your body reacts to foods in two ways:
1. Genetically-so if it hates a food(s) it always will. You cannot improve on this ever and must remove it from your diet (occasional cheating is ok depending on your health)
This is what the Carroll Food Intolerance Eval establishes. Which 1-2 foods your body hates.
2. Allergically-Your gut environment cannot currently digest these foods because you lack the tools
EXAMPLE: if you cannot eat NUTS, remember you must have 5 things to properly digest it because nuts are high in both mainly protein and fat:
1. Stomach acid is needed to break up high protein foods like Meat, Fish, Dairy and Nuts
2 & 3. Digestive enzymes: Lipases for Fats (oil/avocado), and Proteases for protein.
4. Bile from the liver to break up the fatty part
5. Beneficial bacteria like Lactobacillus, or Bifidobacterium are essential for digestion
The more of these you lack, nuts will be difficult on your system. To build a doghouse you need a hammer, nails and wood... so to remedy this you must tidy up the gut.
Then you can likely handle these foods.
carrol Foods v. food sensitivity Or Blood type diet
Carroll Food Intolerance Evaluation
MEASURES A CHEMICAL REACTION
Your blood touches non toxic foods and smiles/laughs-a positive reaction; your blood touches your 1-2 harmful foods and screams in pain/cries.
This reaction is negative and remains the same throughout life because your blood/DNA never changes and neither does the food, an apple cannot become a piece of broccoli.
Just how red crayon and blue crayon when mixed, always make purple because the two individual colors never change,
or 1+1 always =2
CARROLL IS THE BEST TEST TO DETERMINE 1-2 TOXIC FOODS BECAUSE IT IS FIXED, NEVER CHANGING.
It is not advertised/sold online only directly from a Naturopathic Doctor.
The doctor that does the evals for Carroll makes ALL of his patients do it, while he only orders a food allergy/sensitivity test for every 1 in 1,000 patients.
Food Sensitivity/Allergy Tests and The Blood Type Diet
MEASURES YOUR IMMUNE SYSTEM'S CURRENT REACTION TO FOODS
Your immune system consists of White Blood Cells and billions of Bacteria from your large intestines.
They defend your body from bad guys, like a virus/bacteria/fungi/parasites, by using antibodies, which are like red post its that say "Dangerous, please kill" on them, and whatever has an antibody on it, will be attacked and killed by a member of your immune system.
WHY THIS TEST CAN'T BE USED FOR TOXIC FOODS
1. One unfortunate thing is, remember, your system can mess up sometimes and put antibodies on the wrong items, including food and even your own organs like it did with me and my systemic Lupus, an autoimmune disease.
2. Another bad thing, if you have a food with high antibodies and avoid it for some time, when you retest, now antibody status is low...because you are no longer eating something to put antibodies on...so which is right?
High Antibodies=Avoid Food
Low Antibodies=Eat All You Want
3. In my case, when I ate any kind of rice, I got arthritis immediately, but rice never showed up on ANY food sensitivity tests. That is because my real intolerant food was meat and once I removed it, rice was no longer an issue.
FOOD SENSITIVITY/ALLERGY and THE BLOOD TYPE DIET, ARE BEST TO SEE HOW YOUR IMMUNE SYSTEM IS REACTING TO FOODS RIGHT NOW.
They should not be used to determine toxic foods because there is too much variability.
These are two different tests that measure very different things and should be used for their specific abilities.
Like trying to compare apples and oranges, yes, they are both fruit but VERY distinct.